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Lightly mash the ingredients into a marinara sauce. Add the chopped basil and additional salt to taste. While the marinara sauce is cooking, bread the goat cheese balls. In a mixing bowl, add flour. In a separate mixing bowl, beat together egg and water. In a final mixing bowl, add Italian panko bread crumbs.


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Preheat your air fryer to 390 degrees F, air fryer setting, for 3 to 4 minutes. Spray your air fryer basket with cooking spray, and then place the goat cheese into the microwave to soften it for about 20 to 30 seconds. Spread the goat cheese over your Naan bread, about two teaspoons each. Place into the air fryer for 2 to 3 minutes, or until.


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Lightly mash the ingredients into a marinara sauce. Add the chopped basil and additional salt to taste. While the marinara sauce is cooking, bread the goat cheese balls. In a mixing bowl, add flour. In a separate mixing bowl, beat together egg and water. In a final mixing bowl, add Italian panko bread crumbs.


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Preheat your air fryer to 400°F. Place the coated goat cheese balls into the preheated air fryer basket in a single layer. Spray the tops with a light mist of olive oil spray. Olive oil spray. Cook on the air fry setting for 6-8 minutes, pausing halfway through to gently flip and reapply the oil, until golden brown.


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Repeat until all of the goat cheese is gone. Step 5: Freeze. Place all goat cheese balls in a single layer on the cookie sheet and freeze for at least 30 minutes up to overnight. Step 6: Air Fry. Place the frozen, coated goat cheese balls in a single layer in an air fryer basket and fry at 400F for 6-7 minutes. Enjoy!


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Step 4. Preheat the air fryer to 390F (200C) and spray the basket with olive oil cooking spray. Once hot, add the goat cheese balls and air fry them for 5-6 minutes. Step 5. Remove the cheese balls from the air fryer and drizzle some honey whisked with lemon juice on top of them. That's it!


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Put in the freezer for 45 minutes. Crack the egg in a bowl and beat with a fork. Put the panko bread crumbs in a separate bowl. Dip each goat cheese ball into the egg and then into the panko, place right into the air fryer basket. Spray lightly with the olive oil spray and set the air fryer to 400 degrees for 6 minutes.


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Instructions. Line a small baking sheet or plate with parchment or wax paper. Divide the goat cheese into 12 portions and roll it into balls. Arrange the balls on the baking sheet and freeze them for 20 minutes. Add the flour to a small bowl. Beat the egg in a second small bowl. Add the breadcrumbs to a third small bowl.


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Continue dredging all of the goat cheese balls until they are all covered. Place the cookie sheet with the balls into the refrigerator for 15 minutes. Set the air fryer for 390°. Cook them in batches for 3-4 minutes. Prep Time: 45 minutes. Cook Time: 5 minutes.


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Place on a plate or tray and stick in the freezer for 20 minutes. Preheat the air fryer at 400° for 4 minutes. Place the flour, whisked egg, and panko in 3 separate bowls. Add rosemary, salt, and red pepper flakes to the panko crumbs. First lightly coat the balls in flour, dusting off any excess. Coat with the egg wash, then cover in panko crumbs.


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How to Make Air Fryer Goat Cheese Balls. Step 1: Divide the goat cheese into 12 pieces. Step 2: Roll the goat cheese into balls. Place on a plate and put in the freezer for 20 minutes. Step 3: Remove the goat cheese balls from the freezer and dredge in the flour. Step 5: Finish off by dredging in breadcrumbs.


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Preheat to 400°. Place the breaded cheese balls in the air fryer basket in a single layer, leaving space between them. (You will probably need to cook them in two batches). Spray the cheeseballs lightly with oil. Cook for 6 minutes, until golden and crispy. Remove the fried goat cheese balls to a serving plate.


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How To Make Air Fryer Fried Goat Cheese. Start by cutting the cheese into 1/3 to 1/2 inch pieces. Spray a small baking sheet with cooking oil. In a small bowl, mix the egg and water. In the other bowl, add the bread crumbs. Dip the sliced goat cheese into the egg wash and then into the bread crumbs. Place the tray into the freezer until they.


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One by one, cover each goat cheese ball in a light coating of flour, dip in the egg, and roll into the Panko breadcrumbs until fully coated. Place goat cheese balls in one layer in air fryer basket or tray. Cook at 390 F for 6-8 minutes until golden brown. Drizzle with honey and top with parsley. Serve immediately.


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In the third bowl, add the panko breadcrumbs. Preheat the air fryer to 400°F for 3-5 minutes. Meanwhile, remove the goat cheese balls from the freezer. Working with one ball at a time, dip the ball in the seasoned flour, coating completely. Then, dip the ball into the egg wash, shaking off the excess.


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How to make fried goat cheese in the Air Fryer. To get started, unpackage your soft goat cheese. It is sometimes called chevre and is usually found in the specialty cheese aisle in the grocery store. Divide the 8 oz. of goat cheese into 24 balls. Roll them into tight balls and place them on a plate and freeze for at least 20 minutes.